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Kerwee Angus Beef
This is not your average Angus. Kerwee ensures all their cattle receive the utmost care to produce some of the finest Angus beef in the world. Grass fed, then finished on 200 days of steamed Australian wheat & barley, Kerwee Angus steaks are highly versatile without compromising on flavor. The result? Succulent and juicy steak that is full of flavor.
Mountain River Venison
Grass fed, premium Venison. The picturesque mountains of the South Island of New Zealand provide the deer with perfect conditions to graze and roam freely. With a subtle, delicate flavor, Mountain River Venison is a great alternative to other red meat. Taste the benefits with every bite.
Master Selection Wagyu Steaks
Terra Mare Prime bring you the finest Australian Purebred Wagyu from Darling Downs, Queensland; an area known for its pristine farming environment. Combining the lush Australian environment with world class genetics, livestock expertise and feedlotting acumen, Master Selection delivers a uniquely delectable and flavorsome wagyu experience.