All orders are sent from Los Angeles via FedEx overnight, FedEx Ground, or local delivery. For all Shipping & Delivery information click here
You have already voted on this review.
You can only vote once per review.
OK got itWhat People Are Saying
write a review
total reviews
Shipping & Delivery
Yarra Valley Caviar
Yarra Valley Caviar is an export approved boutique fresh water aquaculture farm located at the base of the Rubicon River in the Yarra Valley region of rural Victoria.
It is the only dedicated Australian producer of fresh water Atlantic Salmon and a staunch believer in the humane treatment of its fish, taking a completely natural approach to its rearing and roe extraction. In addition to salmon, Yarra Valley Caviar now also produces and harvests Rainbow Trout and Brook Trout roe for their caviar range.
The fish are milked for roe entirely by hand, once a year, under a completely natural anaesthetic of clove oil, and are then gently placed back in their ponds to spawn again the following year. Following strict UK soil association guidelines for organic aquaculture, the farm has banned the use of any antibiotics or chemicals, and its roe is cleaned and packaged on site, without the use of any additives. The result is a superb quality roe which is salted with premium sea salt flakes to produce bright, plump and flawless caviar - bursting with flavor.
You Might Also Like
Murray River Salt Flakes
This premium salt is produced using the pristine mineralized brines from the ancient salin aquifier of the Murray Darling basin, Australia. The mineralized brines high in magnesium, calcium, and to a lesser degree, potassium and iodine, is what gives this salt the stunning pale pink hue.
King Island Roaring Forties
Situated in the Bass Strait between Tasmania and Mainland Australia, King Island’s unique environment creates perfect conditions for lush pastures for cows to graze on to produce a sweet, and rich milk. Award winning Roaring Forties Blue is full flavored, with a sweet and slightly fruity character.
Australian Winter Truffles
The Australian Black Truffle is recognized by it’s rough exterior and dark color that runs through the flesh, with crisp white veins throughout. The taste is like no other, with a strong nutty and mushroom flavor profile with earthy undertones.