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The Currawong Olive Oil Range
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The spicier Robust Selection is brilliant when paired with warmed vegetables, or risottos. Best used to finish off your favorite dish. Available in 500ml bottle
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Drizzle the Lemon Agrumato over fresh seafood or your favorite salads. This can also be used in baking or desserts. Awarded by the Australian Olive Association best flavored olive oil in 2017. Available in 250ml bottle
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Spice up your seafood, pasta or Asian dish with the Currawong Chilli olive oil. Made with real chili so a little bit goes a long way! Available in 250ml bottle
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Truffle Oil can be used to bring decadence to your mashes, fries or risotto. Available in 250ml bottle
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Save yourself some time in the kitchen by using the Currawong Garlic Infused olive oil in stir-fries and pasta dishes, or to create crunchy garlic bread. Made with real garlic to give you ll the flavor without the smell on your fingers! Available in 250ml bottle
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Robust Selection
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Lemon Agrumato
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Chilli Infused
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Truffle Oil
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Garlic Infused
Currawong's Story
To find out more about Currawong’s Premium Extra Virgin Olive Oil click this link.
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